Malaysia Internship
International OJT Program : Train & Intern in Malaysian Hospitality
World Skills Academy’s distinctive Train & Intern in Malaysian Hospitality provides ultimate hospitality internship experience in Malaysia. It is designed to provide graduating university students and young professionals the most-sought opportunity to participate in a structured and guided work-based learning program with premier hotels and resorts in Malaysia for 6 months. AHA World Campus Hospitality Professional Certification complements and equips our participants with employability traits deemed essential by the industry.
Malaysia’s vibrant culture and heritage, delicious food, beaches, unique architecture, heritage sites will showcase the Malaysia Truly Asia brand perfectly complements our unique structured internship for interns from all over the world. Our interns will gain valuable professional experience, receive on-the-job exposure to Malaysian hospitality techniques and methodologies while enhancing their knowledge of Malaysian culture and society.


Our aim is to provide hospitality professionals with innovative, leading-edge hospitality capability with practical experience through “real-world’’ practical at premier host locations. This dynamic, multi-faceted educational approach ensures trainees receive the very best exposure to succeed in their future careers.
This program has provided strong hospitality foundation while inspiring and teaching work ethics, cultural understanding and the leadership skills needed to function effectively in the workplace. Thus, this initiate has indirectly fulfilled the demand for competent workforce by training international interns into global hospitality and tourism industry.
WSA Partnership with the American Hospitality Academy
WSA has partnered The American Hospitality Academy, USA (AHA) to provide world-class hospitality education and internship program in Malaysia.
AHA’s Professional Development Certificate provides students with a strong hospitality foundation with inspiring and teaching work ethics, cultural understanding and the leadership skills needed to function effectively anywhere in the world. AHA’s industry focused professional seminars and activities emphasize the development of both personal and professional leadership traits needed to be successful in the hospitality industry. It provides participants with a unique multi-cultural learning experience, adding to their ability to effectively lead in today’s diverse workplace.


The Hospitality Professional Certificate provides students with the competitive edge they need to succeed in the industry by:
- Emphasizing personal leadership development within a global perspective.
- Developing understanding of other cultures, traditions and beliefs and the ability to work with and manage a multi-cultural workplace.
- Acknowledging that participants possess the skills and competencies required for success in their position.
- Demonstrating how their actions show a commitment to a career in hospitality.
Institutional Collaboration for Malaysia Internship Placement
World Skills Academy has entered institutional collaboration with selected global universities in the Philippines, Indonesia, India, Nepal, Sri Lanka, Cambodia, China and Europe to offer its unique Train & Intern in Malaysian Hospitality. Over the years, many graduating hotel management, hospitality and tourism students from all over the world have participated in this most affordable paid internship hospitality program gaining exceptional OJT experience with leading hotels and resorts in Malaysia.
Train & Intern in Malaysian Hospitality
-
Certificate in
Hospitality Professional (HPC) -
Premier Internship Placement Hosted by
Leading Hotels in Malaysia
Certificate in Hospitality Professional (HPC)
Mode :
Practical Training (OJT)
Duration :
6 months
Course Description :
This course emphasizes the importance of personal leadership development as you cannot begin to lead others until you can first lead yourself. HPC identifies the basics work ethics and principles that are essential for any service professional to develop and demonstrate in order to provide outstanding service to their customers. HPC inspires participants to develop a more positive attitude, strong character, an appreciation for the benefits of effective communication and cultural understanding.
Modules :
- Attitude & Character
- Understanding Culture & Spirit of Hospitality
- Appearance and Etiquette & Attendance and Time Management
- Element of Service & Breaking Down Stereotypes
- Communication & Cross-Cultural Communication
- Cooperation
- Team Work
- Embrace Change & Celebration Diversity
Award :
Professional Development Certificate in Hospitality Professional Course by American Hospitality Academy, USA
Premier Internship Placement Hosted by Leading Hotels in Malaysia
Mode :
Practical Training (OJT)
Duration :
6 months
Course Description :
WSA’s structured hospitality internship is a vital part our program which provides competitive advantage to our interns. This internship allows students to apply the knowledge and skills learned in the classroom to real-life situations. It provides them with instant feedback regarding their strengths and weakness and allows time for improvement before facing the real-world challenge and being successful in their life and career quest.
Modules :
- Front Office and Rooms Division
- Housekeeping Management
- Food & Beverage Operations and Service
- Culinary Arts
- Resort Activities
*Subject availability and deployment by host properties
Award :
Testimonial by Hotel/Resort
Certificate of Participation in Train & Intern in Malaysian Hospitality by WSA
Structured Practical
Training Descriptions
at Host Property
The following descriptions are designed to give a realistic view of the type of work-based training to be performed by our trainees during their internship at selected partner hotels.
- Culinary
- Food and Beverage Division
- Front Office and Rooms Division
- Housekeeping Management
- Resort Activities
This position provides trainees the opportunity to gain hands on culinary experience while being exposed to the operation of a culinary department within the hospitality industry.
Practical training may include food preparation, sauces, stock, line cooking, pastry, breads, dessert, inventory, and kitchen sanitation. Additionally, training will focus on service standards, food cost, health and safety, inventory and purchasing, teamwork and learning the position in order to understand its management and overall role in the operation.

This position offers trainees the opportunity to gain hands-on experience in the food service operation within the hospitality industry. Participants will be exposed to the daily operations within the food service industry, while performing their practical training assignments.
Training focuses on service standards, complaint resolution, teamwork and learning the position in order to understand its management and overall role in the operation. Practical training assignments may include: server assistant, host/hostess, food service, room service, beverage service, banquet/catering service.

This position offers trainees the opportunity to understand the procedures and daily operation of the hotel guest service operations.
Training focuses on service standards, complaint resolution, teamwork and learning the position in order to understand its management and overall role in the operation. Practical training assignments may include front desk, reservations, concierge, PBX, retail, intro to housekeeping supervisor.

This position offers trainees the opportunity to train in a supervisory role of one of the largest operations in the hotel industry, housekeeping.
During training, trainees will learn the basic functions of housekeeping, quality control, inspections, scheduling of staff, organizational skills, inventory and the business relationship between housekeeping and the other departments of the hotel/resort.

This position will give the trainees the opportunity of learning the operation of an activities program in a hospitality organization. During this training, participants will gain experience in planning, implementing and evaluating a diverse activity program within their host property.
Participants will learn to lead activities such as games, fitness sessions, arts and crafts and special events. Participants will learn to coordinate the marketing and promotion of the activities and prepare the recreational events schedules

Participating Premier Industry Host






Let’s Get Started on Malaysia Internship!
Train & Intern in Malaysian Hospitality
Engage
- Application Guide for Internship Placement in Malaysia
- Internship Visa Application Requirements
- Program Fee for Malaysia Internship
- Interview & Selection by Hotel/Resort
- Institutional MOU
Upskill
- Enrolment into AHA World Campus Online Hospitality Professional Course
- Undergo 6-months Practical Training at Leading Hotel or Resort in Malaysia
Empower
- Testimony from Participating Premier Hotel
- Certified Hospitality Professional by AHA
- Certificate of Completion from World Skills Academy